Bonfire Drinks

Drinks Recipes

The person responsible for lighting fireworks should not consume alcohol.

Whoosh Fireworks have reviewed  the following recipes which are a bit different and in our opinion help your party to keep going (even in the cold): ~

Mulled Wine

Ingredients
1/4 cup Brandy
1 cup Sugar
2 sticks Cinnamon
3 cups Water
12 Clove     Add It
 Lemon Peel
750 ml Red Wine

Directions
Simmer water with, sugar, cloves, cinnamon sticks, and peel of one lemon in a stainless steel pot for 10 minutes. Pour in the wine, heat to a "coffee temperature" (do not boil) and add brandy. 

Winter Wine

Ingredients     
2 oz Cognac     
1 pinch Cinnamon     
2 oz Water     
1 tbsp Honey     
35 cl Red Wine     

Directions
Heat in a small saucepan and pour into heat-proof cups just before boiling. Add a slice of lemon to each cup, and serve.

Red Wine Punch

Ingredients     
2 oz Oranges     
1 part Soda Water     
3 tbsp Powdered Sugar     
2 parts Red Wine     

Directions
Mix large parts of icing sugar with red wine in a punch bowl, and stir well. Add the soda, plenty of ice, and drop in a few orange (or lemon) slices. Serve in a punch bowl for all to enjoy.